October 22, 2017 – Black Bear Farms Strawberry and Muskmelon with Pumpkin Cheesecake.

. October 22, 2017 . 0 Comments

Embrace Autumn Pumpkin!

This irresistible combination will have on a winery road trip!
Black Bear Strawberry & Musk Melon fruit wine is perfect for a crisp fall afternoon.

 

Pumpkin Cheesecake

Ingredients

  • 2 (8 ounce) packages cream cheese
  • 3/4 cup white sugar
  • 1 (15 ounce) can pumpkin puree
  • 1 1/4 teaspoons ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 2 eggs
  • 1/4 teaspoon salt
  • 2 prepared 8 inch pastry shells

more recipe details here

 

 

Black Bear Farms Strawberry and Muskmelon

If you enjoy fresh muskmelon then you will enjoy this blend of fresh strawberries and muskmelon. It makes a nice summer drink when chilled. Some find this like a tropical drink.

Bronze, 2015 Finger Lakes International Wine Competition

13% alc./vol. 750ml $20.00

Tags:

Category: 2017, Black Bear Farms, Fruit Wine

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