May 19, 2013 – Muscedere Vineyards 2011 Pinot Grigio with lemon shrimp and Cabernet Franc 2011 with spicy mango Halloumi brochettes.

. May 19, 2013

Celebrate Victoria Day!

The long weekend is here so fire up the grill.

Impress your guests with a red and a white from Muscedere Vineyards!

Perfect pairings…Pinot Grigio 2011 with lemon garlic marinated shrimp and Cabernet Franc 2011 with spicy mango Halloumi brochettes.

Pick up a couple of bottles of each so you can savour another glass with your friends and family after dinner during backyard fireworks!

 

2011 Cabernet Franc

Medium-bodied, dry red wine

Pairing: Pasta dishes, veal, grilled vegetables, chicken, turkey and ham dishes

Total Production: 229 cases

Price: 18.00

 

2011 Pinot Grigio

Light-bodied, dry, white wine

Pairing: Light foods, appetizers and light seafood, also excellent as a cocktail wine

Total Production: 400 cases

Price: 16.00

 

Muscedere Vineyards

Category: 2013, Muscedere Vineyards

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