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December 27, 2015 – 2012 Paglione Erie Blend with Maple Roasted Vegetable and Bacon Flatbread.

December 27, 2015 – 2012 Paglione Erie Blend with Maple Roasted Vegetable and Bacon Flatbread.

. December 27, 2015

Cheers!! Raise a glass this week! Kick back and toast your holiday efforts with Paglione Erie Blend! Maple Roasted Vegetable and Bacon Flatbread   Ingredients 1 cup butternut squash, cubed small ¼ red onion, thinly sliced campaign 1 cup mushrooms, sliced 1 cup broccoli, chopped small ½ red bell pepper, diced 1 cup brussel sprouts, […]

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December 20, 2015 – CREW Colchester Ridge Estate Winery 2011 Cabernet Sauvignon with Blue Cheese Steak Crostini.

December 20, 2015 – CREW Colchester Ridge Estate Winery 2011 Cabernet Sauvignon with Blue Cheese Steak Crostini.

. December 20, 2015

Wine & Merriment! Strategy…a simply scrumptious appetizer & wine. CREW Cabernet Sauvignon makes this blue cheese steak crostini worth the effort! BLUE CHEESE STEAK CROSTINI INGREDIENTS 1 loaf French baguette 2 tablespoons butter 1 pound sirloin tips, cut into bite size pieces 1 cup crumbled blue cheese 2 tablespoons milk 3 cloves garlic 1 cup […]

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December 13, 2015 – Wagner Estate Winery Firehouse Red and Dark Chocolate Dipped Chips.

December 13, 2015 – Wagner Estate Winery Firehouse Red and Dark Chocolate Dipped Chips.

. December 13, 2015

Gifts of Giving! It is important to remember the ones who need assistance this holiday season. With that in mind consider hosting a party of generosity…donations to your favourite charity and a simple night with chilled Wagner Firehouse Red and dark chocolate dipped chips. Cheers to sharing & caring! Chocolate-Covered Potato Chips Ingredients 12 ounces […]

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December 6, 2015 – North 42 Degrees 2012 Cabernet Sauvignon with Kaese Spaetzle.

December 6, 2015 – North 42 Degrees 2012 Cabernet Sauvignon with Kaese Spaetzle.

. December 6, 2015

Get in the spirit! Throw back a classic dish with a well deserved glass of North 42 Degrees Cabernet Sauvignon after an afternoon of putting the lights outside or decorating the tree! A holiday prep win!! Kaese Spaetzle. Ingredients  1 1/2 cups all-purpose flour 3/4 teaspoon ground nutmeg 3/4 teaspoon salt 1/8 teaspoon pepper 3 […]

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November 29, 2015 – Sprucewood Shores Estate Winery 2014 Riesling Sparkling with Bourbon Chicken.

November 29, 2015 – Sprucewood Shores Estate Winery 2014 Riesling Sparkling with Bourbon Chicken.

. November 29, 2015

Everyone’s a winner! Get excited for this year’s Grey Cup game featuring Ottawa vs. Edmonton in Winnipeg. We will enjoy watching a championship to one of our great Canadian teams. Sprucewood Shores Sparkling Riesling & bourbon chicken with a kick…on and off the screen! Bourbon Chicken Ingredients 2 pounds boneless chicken breasts; cut into bite-size […]

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November 2015 – Essex County Wineries turns three!

November 2015 – Essex County Wineries turns three!

. November 22, 2015

Pop the Cork! ECW is celebrating our 3rd anniversary! We would like to thank the wineries and our followers for making our one stop website a growing success! We look forward to continue to pair our wines weekly with local food as well as keep you up to date with exciting events!   We are […]

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November 15, 2015 – Aleksander Estate Winery 2013 Cabernet Sauvignon with Ostrich Steak and Blueberry Sauce.

November 15, 2015 – Aleksander Estate Winery 2013 Cabernet Sauvignon with Ostrich Steak and Blueberry Sauce.

. November 15, 2015

Change it up!! Who’s game for wine and ostrich? You bet!! Aleksander Estate Winery’s Cabernet Sauvignon pairs beautifully with this unique style of cooking ostrich drizzled with a blueberry sauce. Dazzling on both accounts!! Sous-vide Ostrich Steak and Blueberry Sauce. Salt & pepper the Ostrich. Sous-Vide for three hours. Pan fry to finish. Blueberry sauce: […]

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November 8, 2015 – Viewpointe Estate Winery 2005 Cabernet Merlot with Garlic Rosemary Pork Tenderloin.

November 8, 2015 – Viewpointe Estate Winery 2005 Cabernet Merlot with Garlic Rosemary Pork Tenderloin.

. November 8, 2015

Wine, Plate, Dinner! With a little planning & preparation you will be uncorking Viewpointe’s 2005 Cabernet Merlot! Perfect with a crowd or just to comfort your own appetite! Garlic Rosemary Pork Tenderloin Ingredients 1 lb pork tenderloin 1 tsp minced garlic ½ tsp sea salt 2 tsp rosemary ¼ tsp black pepper 1 tbsp olive […]

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November 1, 2015 – Mastronardi Estate Winery 2013 Merlot with Roast Beef and Yorkshire Puddings.

November 1, 2015 – Mastronardi Estate Winery 2013 Merlot with Roast Beef and Yorkshire Puddings.

. November 1, 2015

Take Back Sundays! As the days get shorter there is nothing better than a traditional roast beef dinner served with Mastronardi Estate Winery’s Merlot on a chilly autumn night!   Yorkshire Pudding Ingredients 70g plain flour 2 eggs 100ml milk 1 tbsp. olive oil salt 2013 Merlot Mastronardi Estate Winery This merlot needs patience.  Aromas […]

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October 25, 2015 – Erie Shore Vineyard 2013 Baco Noir with Bacon Beef Butternut Squash.

October 25, 2015 – Erie Shore Vineyard 2013 Baco Noir with Bacon Beef Butternut Squash.

. October 25, 2015

Taste of Fall! Make the most of the season with a warm autumn Squash dish paired with a glass of Erie Shore 2013 Baco Noir. A winner on any fall eve! Bacon Beef Butternut Squash Ingredients 1 butternut squash, cut in half 1 pound ground beef 6 slices of bacon 3 small onions, sliced 1 […]

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